• Young Chefs Academy is a unique cooking experience which offers cooking classes to children in a safe environment that encourages discovery and creativity. Each visit is a new experience with monthly themes and exciting new programs. Students sharpen their skills every week! At Young Chefs Academy we take the fear, mystery, and the unknown out of cooking. In addition, each class and event incorporates supplemental subject matter which ties into each theme. Our Class Instructors carry out our mission to provide and interactive learning experience that gives children the opportunity to develop a life-long love for a life-long skill!!

 
** We offer parent-child (or grandparent-child) fun with our Kindercooks programs for 3-5 year olds Thursday evenings from 6-7pm. Cost: $15 for a one-time/drop-in class; or $45 for 4 classes. Call to register in advance. Upcoming recipes to include:  5/16 Carrot Pancakes, 5/23 Creme de Menthe Brownies, 5/30 Breadsticks and dipping, 6/6: Homemade Potato Rolls, 6/13: Chocolate Chip Scones, 6/20: Pound Cake, 6/27: Cold S'mores

** Our Junior Chef classes for 5-14 year olds are dropoff programs and are offered on:

Mondays:  6-7:30pm                                                                                                                                    

Fridays: 5:30-7pm                                                                                                                                     

Saturdays from 9:30 - 11:00am

Once enrolled, you have the flexibility to attend whatever day is more convenient for you each week!
Cost: $20 for a one-time class; $65 for 4 classes (6 hours) and our Best Value of $185 for 12 weeks and you'll receive a FREE YCA embroidered chefs apron and a recipe binder to create your own YCA cookbook!

*Groupon customers: Please give 3-5 days notice when making your reservations, as classes can fill up quickly. Classes become larger closer to the expiration date, so make your reservations early. Thank you! 

Upcoming Jr Chefs Classes:

May: Celebrity Chefs Month

May 13th-May 18th: Rachael Ray's Stuffed Shells and Pear Shortcake

May 20th-May 25th: Paula Deen's Chicken Salad and Creme de Menthe Brownies

May 27th-June 1st: Tyler Florence's Cheese and Herb Ravioli, Homemade Breadsticks**There will be no class on Mon, May 27th. Happy Memorial Day!**

June 3rd-June 8th: Chicken Sandwiches w/Homemade Potato Rolls, Crunchy Munchy Mix

June 10th-June 15th: Homemade Pizzas, Chocolate Chip Scones

June 17th-June 22nd: Pasta Salad, Grilled Pound Cake

June 24th-June 29th: Cheesy Grilled Potatoes, Cold S'mores

 
We look forward to seeing you in the kitchen...