Young Chefs Academy is a unique cooking experience which offers cooking classes to children in a safe environment that encourages discovery and creativity. Each visit is a new experience with monthly themes and exciting new programs. Students sharpen their skills every week! At Young Chefs Academy we take the fear, mystery, and the unknown out of cooking. In addition, each class and event incorporates supplemental subject matter which ties into each theme. Our Class Instructors carry out our mission to provide and interactive learning experience that gives children the opportunity to develop a life-long love for a life-long skill!!
** We offer parent-child (or grandparent-child) fun with our Kindercooks programs for 3-5 year olds Tuesday evenings from 6-7pm. Cost: $15 for a one-time/drop-in class; or $45 per month. Call to register in advance. Upcoming recipes to include: 3/18: Shamrock Cookies, 3/25: Berry Muffins, , 4/1: Chocolate Chip Cookies, 4/8: Homemade Pretzels, 4/15: Sopapillas (cinnamon sugar breadsticks), 4/22: Chocolate Cupcakes, 4/29: Homemade Candy Bars
** Our Junior Chef classes for 5-11 year olds are dropoff programs and are offered on:
Saturdays from 10 - 11:30am
Once enrolled, you have the flexibility to attend whatever day is more convenient for you each week!
Cost: $20 for a one-time class; $65 per month (6 hours) and our Best Value of $185 for 3 months and you'll receive a FREE YCA embroidered chefs apron and a recipe binder to create your own YCA cookbook!
*Groupon customers: Please give 3-5 days notice when making your reservations, as classes can fill up quickly. Classes become larger closer to the expiration date, so make your reservations early. Thank you!
Upcoming Jr Chefs Classes
March 12th-March 15th: Wonton Chicken Tacos, Black Bean Mango Salad **Class on Sat 3/15 is full.**
March 19th-March 22nd: Meatloaf Cups, Rustic Bread
March 26th-March 29th: Berry Cream Cheese Muffins, Cake Bars
April 2nd-April 5th: Homemade Pizzas, Chocolate Chip Biscotti
April 9th-April 12th: Homemade Pasta, Make-Your-Own Lemonade
April 16th-April 19th: Mexican Empanadas, Sopapillas (cinnamon sugar breadsticks)
April 23rd-April 26th: Chocolate Cupcakes, Buttercream Frosting, Fondant
April 30th-May 3rd: Chicken Lime Soup, Homemade Candy Bars
Senior Chefs Classes (11 year olds+)
Fridays: 7:15-9:15pm : $30 per class ($25 w/ enrolled member), or $90 for 4 classes (we are open on Fri Feb 14th)
Reservations are required - classes subject to availability, so call or register online today.
We look forward to seeing you in the kitchen...