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Whisk Relay
Young Chefs® Academies across the nation are participating in a special Whisk Relay to commemorate the start of this summer’s Camp Can-I-Cook® mini-camp: “Cook for the Gold.” The Whisk began its journey from the main headquarters in Waco, TX to its first destination in Round Rock, TX and will continue moving its way across the country through the summer. We will be highlighting 20 of the Young Chefs® Academies participating as it winds through the United States. Dowload more info (pdf)
Summer 2008 Camp Can-I-Cook: Whisk Relay Route & Location Schedule
Location & Dates of Risk Relay:
1. |
April 19 |
Round Rock, TX |
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2. |
April 26 |
Brentwood, TN |
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3. |
May 3 |
Sandy Springs, GA |
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4. |
May 10 |
Brandon, FL |
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5. |
May 17 |
Hunter's Creek, FL |
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6. |
May 24 |
Florence, SC |
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7. |
May 31 |
Asheville, NC |
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8. |
June 7 |
Norfolk, VA |
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9. |
June 14 |
Lancaster, PA |
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10. |
June 21 |
Pittsburg, PA - South |
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11. |
June 28 |
Brookfield, CT |
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12. |
July 5 |
Poughkeepsie, NY |
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13. |
July 12 |
Chesterfield, MO |
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14. |
July 19 |
Jackson, OH |
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15. |
July 26 |
Edmond, OK |
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16. |
August 2 |
Scottsdale, AZ |
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17. |
August 9 |
Mill Creek, WA |
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18. |
August 16 |
Broomfield, CO |
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19. |
August 23 |
Millcreek, WA |
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20. |
August 30 |
Broomfield, CO |
